Bunker Brew - Hazelnut - 2oz

Full-bodied and intense—perfect for long days and longer nights.

🔥 Roast

A medium roast, based on their House Breakfast Blend—sufficiently rich to balance the hazelnut flavor without overpowering the natural coffee notes 

👅 Tasting Profile

Smooth and indulgent, combining subtle nutty sweetness with the clean coffee base. Think toasted hazelnut, mild caramel undertones, and a balanced finish. When brewed, the flavor is warm, cozy, and familiar.

🌱 Grower

Uses the same House Breakfast Blend beans, typically sourced from South American specialty farms—grown by smallholder cooperatives emphasizing quality and consistency .

🌿 Variety

Likely includes common Latin American Arabica varietals such as Caturra, Bourbon, Catuai, and possibly Typica—chosen for their smooth, well-rounded flavor profile.

🌍 Region

Based on their Breakfast Blend origins: predominantly South America, with key contributions from Colombia, Brazil, or Peru 

🏔 Altitude

Grown at mid-altitude elevations (~1,000–1,500 m) typical of quality South American coffee farms—yielding dense beans with balanced acidity and flavor clarity.

🧱 Soil Type

Cultivated in volcanic or mineral-rich loamy soils, common in Andean and Brazilian highlands—supporting depth and sweetness even after flavoring 

🛁 Process

Beans are washed and sun-dried, then roasted to a clean medium level. Post-roast, they’re coated with natural hazelnut flavoring oils while warm—allowing the flavor to infuse thoroughly into the porous beans 

✅ Final Thoughts

Temecula’s Hazelnut Flavored Coffee brings together a smooth, medium roast South American bean with a delicious toast-nut aroma, reflecting classic breakfast flavors. The natural flavoring process ensures a balanced, non-overpowering nutty sweetness—perfect as a comforting morning cup.