Campfire FOB - Chocolate Hazelnut (WB) - 12oz

🔥 Roast

A Medium roast built on Temecula’s popular Breakfast Blend base—roasted just enough to preserve the coffee’s natural sweetness while supporting a rich chocolate-hazelnut infusion 

👅 Tasting Profile

Indulgent and dessert-like, this cup offers rich chocolate tones up front, followed by a subtle toasted hazelnut finish—a taste reminiscent of Nutella, with a clean and creamy aftertaste 

🌱 Grower

Made from specialty-grade South American beans sourced from smallholder cooperatives, known for consistent crop quality and ethical farming practices—same base used across their flavored offerings 

🌿 Variety

Likely composed of classic Arabica varietals—such as Caturra, Bourbon, Typica, and Catuai—offering a smooth foundation ideal for subtle flavor infusion without overpowering the cup 

🌍 Region

Sourced from top Latin American coffee regions—Brazil, Colombia, and Peru—regions renowned for balanced, approachable flavor and consistency across blends.

🏔 Altitude

Grown at mid-altitudes (~1,000–1,500 m) typical of Andean and Brazilian highland farms—producing dense beans with bright sweetness that stand up well to flavoring 

🧱 Soil Type

Cultivated in volcanic or mineral-rich loamy soils, common to South American highlands, contributing to natural sweetness, complexity, and body beneath added flavors 

🛁 Process

Beans are fully washed and sun-dried at origin. After medium roasting, they’re infused while warm with natural chocolate and hazelnut flavor oils, sealing in the playful dessert profile without overpowering the coffee’s integrity 

☕ Brewing Tip

Brewing Tip ☕: Use a drip machine or French press with water at 195–200 °F and a 1:15 coffee-to-water ratio. For extra smoothness, add a splash of milk or cream to round out the chocolate and highlight the hazelnut sweetness.

✅ Final Thoughts

Temecula’s Chocolate Hazelnut flavored coffee is like a sweet treat in a cup—luxurious yet balanced. With natural flavor oils layered over a specialty Latin American medium roast, it delivers a clean, creamy mocha experience perfect for dessert lovers or anyone craving a decadent twist.