Valor Peak - Honduras - 12oz

Fairtrade Honduras – Medium/Dark Roast

🔥 Roast
Medium–Dark roast — expertly balanced to preserve its bright clarity while deepening chocolatey notes for a bold, smooth sip.

👅 Tasting Profile
Bright acidity with a smooth, lingering body and flavor highlights including grapefruit, milk chocolate, and a clean, satisfying finish.

🌱 Grower
Sourced from CAFESCOR (Cafes Especiales Corquín, S.A. de C.V.), a Fairtrade-certified cooperative of 131 producers (including 37 women) in Copán, western Honduras. They’re deeply invested in sustainable practices and community development.

🌿 Variety
A complex varietal blend featuring Caturra, Catuai, and Pacas, each contributing to texture and regional character.

🌍 Region
Grown in Copán, known for its rich coffee heritage and lush microclimates that foster top-tier beans.

🏔 Altitude
Cultivated at elevations of 1,400–1,600 meters, ideal for building vibrant acidity balanced with depth.

🧱 Soil Type
Although not explicitly documented, the region’s volcanic and mineral-rich soils are well known to contribute to its complex and clean cup profile.

🛁 Process
Fully washed and sun-dried to emphasize clarity, sweetness, and balanced flavor integrity.

Brewing Tip

To bring out its crisp acidity and chocolatey balance, brew using pour-over or drip with water at 195–200 °F and a 1:15 coffee-to-water ratio. Ideal for a clean yet impactful sip.

Final Thoughts

Fairtrade Honduras from Temecula Coffee Roasters offers a vibrant and ethically sourced cup—bright with citrus, rounded with chocolate, and smooth to the last drop.