Freedom Fuel - French Vanilla - 12oz

Roasted to energize patriots, dreamers, and doers alike.

🔥 Roast

A blend of medium and dark roasts—carefully combined to create a base that’s rich enough for creamy vanilla flavor without masking it 

👅 Tasting Profile

Creamy, smooth, and decadent: bakers chocolate and caramel undertones, layered with signature vanilla sweetness and a touch of orange peel and juniper spice for added depth 

🌱 Grower

Sourced from Subak Abian, a traditional network of smallholder coffee farmers organized under Bali’s Kintamani highland cooperatives 

🌿 Variety

Likely features classic Bali Arabica varietals such as Bourbon, Typica, and Catuai, drawn from those grown by Subak Abian producers

🌍 Region

Kintamani Highlands of Central Bali, Indonesia—part of the renowned volcanic coffee-growing region .

🏔 Altitude

Cultivated in the upland highlands, approximately 1,000–1,500 m above sea level, lending bright acidity and coffee complexity 

🧱 Soil Type

Grown in volcanic, mineral-rich highland soils, typical of Bali's fertile terroir 

🛁 Process

Traditional washed processing, followed by sun-drying at micro-mill cooperatives. After roasting, the beans are blended with natural French vanilla flavoring oils while warm to infuse a smooth, aromatic vanilla essence 

☕ Brewing Tip 

Drip or pod-style brewing enhances creamy vanilla notes. Avoid boiling water—keep it around 195–200°F for best balance.

✅ Final Thoughts

Temecula’s French Vanilla blend combines the clean, complex profile of Bali Arabica with a luxurious vanilla-infused finish. The base roast preserves depth and cocoa sweetness, while the subtle citrus and spice notes ensure the vanilla feels natural and balanced. It’s a dessert-worthy flavored coffee that shines without overpowering.