Operator Blend - 6 Bean Espresso - 2oz

☕ Roast

Dark espresso roast — An espresso roast crafted for tactical minds—strong, smooth, and built for performance.

👅 Tasting Profile

A rich, bold flavor, with pronounced dark chocolate and caramel notes, finishing smooth and balanced

🌍 Origins & Growers

• A meticulous selection of six specialty-grade beans sourced from diverse regions across the globe

• Typically includes Latin American, African, and Asian origins (e.g. Indonesia, Uganda, Ethiopia, Peru, Mexico)

🌿 Variety

A combination of classic Arabica cultivars including Bourbon, Typica, Caturra, Mundo Novo, Catimor—and may include a small portion of Robusta for added body and crema 

🏔 Region

Blended from beans across six world-class coffee regions, likely spanning:

• Latin America (Peru, Mexico)

• Indonesia (Bali/Java)

• Africa (Ethiopia, Uganda)

• Possibly others like Guatemala or Costa Rica

⛰ Altitude

Mirroring origins in their single‑origin lineup, bean elevations are typically 900–1,700 m—balanced to build strength and sweetness in the blend .

🧱 Soil Type

The blend reflects diverse soil profiles—from clay‑loam in Latin America, to volcanic loam in Indonesia, and mineral-rich highland soils in African origins—again inferred from the origins present in their sample pack

🛁 Process

Beans are washed, sun-dried, and for some Indonesian origins, processed via wet-hulling—a method favored in high-humidity regions for greater body. These methods produce the blend’s clean, rich character

✅ Summary

The 6‑Bean Espresso Blend is designed for bold, versatile brewing—especially espresso. By blending six specialty beans from distinct regions and processing styles, Temecula achieves a deep chocolate-caramel profile, balanced with satisfying body and crema. This blend is perfect for those seeking a robust yet refined coffee experience.